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On Labor Day weekend, Erika married Brad by Lake Winnipesaukee, in New Hampshire.  The wedding and reception was held at Oliver Lodge, where the Bride and her family spent their vacation every summer.  The rustic lodge was the perfect backdrop for a weekend party for friends and family, providing a casual and fun atmosphere.  The floral palette chosen was dusty tones of lavender, peach, cream and grey. Since it was September, locally grown Cafe au Lait dahlias, light pink asters and purple delphinium were used to create the look.

Photography by Melissa Toms

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